Tag:

Aquaculture

Like my jacket? Thanks, it’s seaweed

It's in your yoghurt, your toothpaste and possibly your next pair of boots. Dominique Olivier explains how seaweed moved from slimy beach nuisance to one of the planet's most valuable - and greenest - economies.

The catch that’s catching up with us

Beneath the waves, a silent collapse is underway. As fish stocks dwindle, so do the jobs, meals and communities built around them. But it’s not too late for us to make a meaningful change. Dominique Olivier explains how to balance conservation with people whose livelihoods depend on the ocean.